Joyoung Wok Iron Pan, Healthy Non-Coated Pure Iron Pan, Rust-Resistant Cooking Pan, Suitable for Stove And Burner, 32cm

Quality Assurance

• Raw ore casting with selected iron content of over 99.6% high-purity iron, free from harmful impurities, hard-wearing and heat-resistant
• Uncoated for health and durability, ensuring safety and longevity
• Lightweight for easy handling, designed with consideration for women and the elderly
• Black crystal concave-convex technology for energy-saving, less oil usage, and easy cleaning

1. Prepare 2-3 pieces of fatty pork and a suitable amount of cooking oil

2. Pour the cooking oil into the pot and heat it to avoid scorching the bottom

3. Add the fatty pork to the pot and wipe the inner wall back and forth to evenly spread the oil

4. Repeat step 3 with the second piece of fatty pork, keeping the heat low

5. After opening the pot, let it sit overnight before using it the next day for better oil absorption