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JD Jingzao 30cm Double-Layer 304 Stainless Steel Steamer Pot Thickened Multi-Function Gas Stove Soup Cooker for Home Use
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•steamer

JD Jingzao 30cm Double-Layer 304 Stainless Steel Steamer Pot Thickened Multi-Function Gas Stove Soup Cooker for Home Use

CN¥116.10
SKU: 100022749398
Status:In Stock (283)
ID: 100022749398
Weight: 2320.00 g
Dims:355x328x210 mm

Specifications

Bottom Type
Composite bottom
Compatible Stove
Gas stove, Induction cooker, Radiant cooker
Material
304 stainless steel
Domestic/Imported
Made in China

Variants / Sale Attributes

Color: Inner diameter 28 cm

Package Contents

Certificate of conformity * 1, instruction manual * 1

Product Description

Overview

Brand
Jingdong Jingzao ()
Product Name
Stainless Steel Steamer Pot
Pot Body & 2 Steam Plates
304 Food-grade Stainless Steel (Austenitic stainless steel)
Pot Bottom
Three-layer composite bottom (Inner layer: 304 stainless steel; Middle layer: high thermal conductivity aluminum; Outer layer: magnetic stainless steel)
Lid
Austenitic stainless steel frame with tempered glass
Outer Diameter
30.2 cm
Inner Diameter

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27.8 cm
Lid Height
9.5 cm
Lid Knob Height
4.3 cm
Pot Body Height
17.1 cm
Pot Bottom Diameter
21.6 cm
Overall Width (including handles)
39.5 cm

Suitable for 4-6 persons

Additional details

Capacity
9 Liters
Diameter
28 cm

High dome lid for increased steaming capacity and to prevent food from touching the lid

Double-layer steamer plates for simultaneous steaming and cooking

Multi-hole steam plates with U-shaped steam flow channels to prevent water accumulation and cross-flavoring

Silicone double handles and lid knob for heat protection and anti-scalding

Three-layer composite bottom for fast and even heating, compatible with gas stove, induction cooker, ceramic stove, and cartridge stove

Visual tempered glass lid for easy monitoring of cooking

Polished surface for easy cleaning and enhanced texture

Large rivets for stronger load-bearing capacity

0 coating, non-toxic, no chemical coatings ensuring healthy cooking

Rapid heat conduction with three-layer composite bottom

3D circulating heating for energy saving, fast cooking, and nutrient retention

Suitable for steaming, boiling, stewing, simmering, and hot pot cooking

Recommended use on medium to low heat to avoid discoloration and deformation

Compatible and optimized for induction cookers

Avoid dry burning and overheating

Use a cloth or heat-resistant gloves when handling the lid on gas stoves

Steam plates can be reversed when steaming buns to prevent water accumulation

Initial cleaning recommended with warm water, vinegar, and detergent before first use

Avoid long-term food storage inside the pot to prevent corrosion

Regular cleaning advised to remove mineral deposits and organic residues

Avoid abrasive cleaners or steel wool to prevent surface damage

Keep handles inward during cooking to avoid accidents

Not suitable for frying or stir-frying; primarily designed for steaming and boiling

103 technical patents related to cookware design and manufacturing

Awarded international design awards including Red Dot Award and Muse Design Award

Complies with China National Standard GB4806.9-2023 for food contact materials

Stainless steel may develop a natural oxide film causing color changes (yellow, blue, purple) under high heat, which is normal and safe

Slight lid movement during steaming due to thermal expansion and steam pressure is normal

The product is part of Jingdong Group’s self-owned brand “Jingzao,” emphasizing high quality, direct factory cooperation, and cost-effective pricing

Pot body

Two steam plates

Tempered glass lid with silicone knob

Families of 4-6 people

Healthy steaming and multi-purpose cooking with large capacity

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