OLOFE Zhangqiu Deep Frying Pan, Flat Bottom Black Iron Pan, Non-Coated, Non-Stick, for Pancakes, Grilled Meat, Steak, Breakfast, Fried Eggs, 28cm

The pan is versatile for frying and stir-frying, suitable for various cooking needs.

Traditional craftsmanship with a focus on preventing rust and discoloration.

Easy to maintain and suitable for novice cooks.

Thickened bottom for even heat distribution.

Ergonomic handle made of food-grade silicone, heat-resistant and non-deformable.

Each pan is unique due to handmade craftsmanship, may have minor imperfections that do not affect functionality.

1. Before first use, season the pan by heating it with lard and wiping the interior surface.

2. Use medium heat and rotate the pan when adding cooking oil to create a protective layer.

3. After each use, apply a thin layer of edible oil to maintain the pan's condition.

OLOFE guarantees against leakage or perforation for one year.

Due to the handmade nature of the product, each pan may have slight variations in appearance, ensuring its uniqueness and quality.

The pan's dense structure allows for fast heat conduction and resistance to sticking, suitable for high-heat cooking methods.