Three-layer composite bottom for fast, even heat distribution; compatible with gas stove, electric stove, induction cooker, ceramic stove, and cartridge stove; optimized for induction cooker.
High dome lid design for increased steaming capacity and prevention of water condensation dripping onto food.
Silicone double handles and lid knob for effective heat insulation and anti-scalding protection.
Multi-hole steam plates to prevent food from sitting in water.
Additional details
Modular multi-layer design
single-layer, double-layer, and triple-layer steaming options; supports steaming, boiling, stewing, and simmering.
Visual tempered glass lid for easy monitoring of cooking.
Large capacity suitable for family meals and multi-dish cooking.
0 coating, non-toxic, no chemical coatings; ensures healthy cooking.
Made from 304 food-grade stainless steel to prevent rust, corrosion, and harmful chemical decomposition.
Polished surface for easy cleaning and enhanced texture.
Large rivets for stronger handle support.
Holds 103 technical patents related to cookware.
Recognized with international design awards including A'DESIGN Award, Red Dot Award, &Competition, MUSE Design Awards.
Recommended to use medium to low heat to avoid lid vibration caused by steam expansion.
When steaming buns, place steaming plate upside down to prevent water accumulation.
Use steaming cloth or wrap cloth around steaming plate edges to absorb excess steam.
Avoid dry burning or empty heating.
For initial use, boil rice water then simmer for 5 minutes, rinse thoroughly.
To remove mineral deposits or discoloration, boil lemon acid or vinegar solution for a short time.
Avoid high heat to prevent discoloration and damage to handles.
Clean thoroughly after use and dry to prevent rust.
Do not use abrasive cleaners or steel wool to avoid surface damage.
Not suitable for frying or stir-frying; designed primarily for steaming and boiling.
Handles should not extend outward excessively during cooking to prevent accidents.
Avoid placing near children or flammable materials.
Do not place in microwave ovens.
Store in dry places away from contact with other metals to prevent rust.
For stubborn stains, soak in warm water for 20 minutes before cleaning.
Complies with China National Standard GB4806.9-2023 for food contact materials.
Slight color changes or rainbow patterns on stainless steel surface during high heat are normal due to oxide film formation.
Minor black polishing residues may be present on new products; can be removed by wiping.
The product is part of Jingdong Group’s self-owned brand “Jingzao,” emphasizing high quality, direct factory cooperation, and cost-effective pricing.
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