![JD Original Cast Iron Wok, Iron Pan for Stir-Frying, Compatible with Induction And Gas Stoves [Healthy Non-Coated] 32cm with Lid](https://img30.360buyimg.com/sku/jfs/t1/21036/12/19524/30687/6347daa0Ee273e46f/b2e475686d273b7b.png)




Wok *1, Lid *1, Instruction Manual *1

Lightweight Wok with Glass Lid, 32cm
CN¥149.51

Titanium-Containing 99% [White - Glass Lid], 32cm
CN¥229.00
Due to manual measurement, there may be slight errors in the dimensions.
1. After the wok has cooled naturally, clean the inside and outside with warm water and a soft brush.
2. Regularly clean the exterior of the wok to remove dirt that may affect heat conduction.
3. If not in use for an extended period, clean and dry the wok, then apply a layer of cooking oil to prevent rust.
4. For stubborn stains, use a cleaning agent with warm water and a sponge, avoiding rough scrubbing materials.

Uncoated Cast Iron Wok, 30cm
CN¥177.39