JD Jingzao Tamagoyaki Pan Non-stick Maifan Stone Frying Pan for Eggs and Steak 18cm Induction Cooker Compatible

Increased height (4cm) to prevent oil splashing and increase capacity

Lightweight design, easy to handle with one hand; silicone handle with wood grain texture for comfortable grip and natural feel

Integrated die-cast body for durability and compatibility with various stovetops including induction, gas, halogen, and ceramic

Bottom heat conduction plate enhances heating efficiency

No rivet design for easy cleaning; smooth surface inside and out

Handle with hanging hole for convenient storage and drying

Suitable for electric and gas stoves; do not allow flame to exceed pan edge

103 technical patents related to cookware design and manufacturing

Recognized by international design awards including A'DESIGN Award, Red Dot Award, &Competition, MUSE Design Awards

Use medium to low heat; avoid flames exceeding pan edges to prevent damage and energy waste

Allow pan to cool slightly before washing; do not rinse immediately with cold water

For stubborn stains, use warm water with detergent and a sponge; avoid abrasive scrubbers or steel wool

Use minimal oil when heating; avoid overheating oil above 240°C to reduce smoke and oil breakdown

Recommended to use wooden or heat-resistant nylon/silicone utensils to protect non-stick coating

Before first use, rinse with water and dry thoroughly

Designed and manufactured by Jingdong Jingzao, a first-tier source factory with international brand quality standards

Product combines patented technology and professional design for superior kitchenware performance

Ideal for quick and delicious cooking, transforming beginners into home chefs