Joyoung [Same As Used in Food Festival] Joyoung Soy Milk Maker K7, Lowers Uric Acid, Traditional Method, for 2-4 People, Can Be Reserved, No Hand Washing Required, No Cooking Or Filtering Needed, Can Make Tofu Pudding, Multifunctional Blender

Winner of the national sales champion for 30 consecutive years with over 100 million units sold nationwide.

Over 1000 patents and 50 national awards for soy milk machines.

Motor life tested for 4500 minutes, 1.5 times the national standard.

UV glue moisture-proof performance on the power board, surpassing international standards by 60%.

Developed by Joyoung as a space kitchen research unit for manned space missions.

Patented technology for making low-purine soy milk, promoting health and well-being.

Features a one-touch function for making delicious tofu pudding.

Equipped with a self-cleaning and sterilizing function, ensuring hygiene and convenience.

Offers a wide range of recipes accessible through a QR code scan for easy meal preparation.

User-friendly design with detachable components for easy cleaning and maintenance.

The product is designed to provide high-quality soy milk with enhanced nutritional value and rich flavor.

Incorporates traditional soy milk-making techniques for a creamy and smooth texture.

Utilizes a three-stage cooking and grinding process to release the essence of soybeans.

Features a unique function for making silky tofu pudding at home.

Comes with a comprehensive user manual and a variety of accessories for a complete user experience.

Safety precautions include prohibiting minors from operating the machine alone and emphasizing post-use safety measures.

Please note that specifications may vary slightly in actual daily usage environments.