





frying pan * 1
Patented No-Coating Stainless Technology
Anti-Scratch and Durable Upgrade
Patented Anti-Rust Technology
Practical New Patent Certificate

Lightweight Wok with Glass Lid, 32cm
CN¥149.51

Titanium-Containing 99% [White - Glass Lid], 32cm
CN¥229.00
Suitable for 1-6 people
32cm diameter, ideal for family use
38° R Angle Pan Shape for Easy Stir-Frying
Even Heat Distribution for Avoiding Burnt Spots
Comfortable Grip Handle
Transparent Glass Lid for Easy Monitoring
Round Bottom for Gas Stove Use
Easy to Clean and Maintain
Lightweight and Easy to Handle
Suitable for Chinese Stir-Frying
No Chemical Coatings, Safe for High-Temperature Cooking
1. Heat the pan on medium-low heat until dry.
2. Melt lard until black, spread on the pan, wipe with paper, wash with hot water.
3. Repeat steps 1 and 2, rinse with hot water, dry on low heat until lard stops turning black (about 4 times), apply a layer of vegetable oil.

Uncoated Cast Iron Wok, 30cm
CN¥177.39