




frying pan * 1
Patented No-Coating Stainless Technology
Anti-Scratch and Durable Upgrade
Practical New Patent Certificate

Lightweight Wok with Glass Lid, 32cm
CN¥149.51

Titanium-Containing 99% [White - Glass Lid], 32cm
CN¥229.00
Unique 38°R Angle Design for Easy Stir-Frying
Round Bottom for Gas Stove Use
Transparent Glass Lid for Monitoring Cooking Progress
Comfortable Non-Slip Handle
Even Heat Distribution for Uniform Cooking
Easy to Season for Non-Stick Performance
Suitable for 1-6 people
Lightweight and Easy to Handle
Safe and Chemical-Free Cooking
Easy to Clean and Maintain
Ideal for Chinese Stir-Frying
Suitable for Gas Stove Use
1. Dry the wok over low heat and melt lard until black.
2. Rub the surface with fresh lard and wipe clean with paper.
3. Repeat the process until the lard no longer turns black.
4. Apply a layer of vegetable oil before use.
The above specifications are based on data from SUPOR laboratory tests.

Uncoated Cast Iron Wok, 30cm
CN¥177.39