Sansige® 316 Stainless Steel Baby Food Milk Pot Infant Steamer and Cooker

Meets New National Standard GB 4806.9-2023 for Food Contact Materials

Certified with MA, NAS, and Test Reports

Full Body Thickened 316L Stainless Steel Construction for Durability and Even Heating

No Coating (0 Coating) for Health and Safety

Rivet-Free Inner Pot Design for Easy Cleaning and No Food Residue

Reinforced Outer Locking Nuts for Handle Stability

Upgraded 3.0 Version with Enhanced Thickness and Anti-scald Handle

Smooth Pot Surface for Easy Cleaning

Includes Small Steamer Basket for Versatile Cooking (Steaming Vegetables, Dumplings, etc.)

Ideal for Preparing Baby Food such as Milk, Pumpkin Puree, Carrot Mash, Steamed Buns, Noodles, Millet Porridge

Suitable for Various Cooking Scenarios and Heat Sources

Designed to Prevent Food Sticking and Burning with Even Heat Distribution

Resistant to Rust and Deformation

Two Lid Styles May Be Shipped Due to Batch Differences; Both Are Official Genuine Products

Pot May Develop Yellowing, Blackening, or Rainbow Patterns Due to High Heat; This Does Not Affect Performance and Can Be Cleaned with Appropriate Cleaners

White Residue Inside Pot After Cooking is Mineral Deposits from Hard Water, Not a Quality Issue; Can Be Removed by Boiling Vinegar Water

Compared to Older Models, This Version Offers Improved Thickness, Heat Retention, and Durability

Rated 5 Stars for Quality and User Experience

Praised for Solid Material, Fine Workmanship, High Aesthetic Value, and Safety for Babies

Highly Recommended by Users for Preparing Baby Food with Confidence and Ease