Midea Electric Pressure Cooker High-Pressure Pot One-Touch Exhaust Household Rice Cooker Smart Large Capacity Double Inner Pot Multifunctional Scheduled Timer Removable Lid MY-C5841G
CN¥313.86
SKU: 100150585850
Status:Out of Stock
ID: 100147978754
Weight: 6520.00 g
Dims:508x374x324 mm
Specifications
Pressure Exhaust Method
Manual pressure relief
Detachable top cover
detachable
coating materials
Teflon coating
Inner container shape
Rice cooker
Functions
Lid opening and reduction, One-button exhaust, Water-free original flavor baking
Number of Users
4-6 people
Control method
touchscreen
Heating Mode
Variants / Sale Attributes
Capacity: [Enhance Freshness and Reduce Salt, 0 Coating with Deepened Double Inner Pots] 5L
Package Contents
1 user manual, 1 certificate of conformity, 2 inner pots, 1 main unit, 1 rice spoon, 1 soup spoon, 1 measuring cup, 1 water reservoir
304 Food-grade stainless steel, steel thick pot with triple-layer metal bottom for better heat conduction and durability
Yellow Crystal Thick Pot
5-layer alloy forged inner pot with non-stick and scratch-resistant coating
No chemical coating, healthy and easy to clean
Aluminum alloy heat conduction and energy storage layer
201 stainless steel heat conduction layer
Additional details
Deep Soup Inner Pot
15% deeper than conventional pots for better immersion and flavor extraction
"Umami Enhancement and Salt Reduction" Technology
reduces salt usage by 17% while maintaining rich taste
13 Cooking Modes including
Rice, Porridge, Low Salt Soup, Keep Warm, Meat/Chicken, Beef/Lamb, Quick Cook, Red Braise, Beans/Tendon, No Water Bake, Open Lid Cook, Quick Soup, Reservation
11 Major Functions with clear color panel and one-touch control for flexible cooking
24-hour Intelligent Reservation Timer for breakfast and dinner preparation
Additional details
Dual Inner Pots
One pot for rice and porridge (Yellow Crystal), one for soup and meat (Steel Thick Pot)
Large capacity
~20 bowls of rice (bowl approx. 200-250mL)
High-end metal body with elegant and space-saving design
14-layer safety protection including over-temperature, anti-scald, pressure release, pressure limit, anti-fog, exhaust protection, pressure visibility, self-locking, lightning protection, and more
12 quality tests ensuring reliable performance
Certified salt reduction effectiveness by third-party testing (WTS2024-1590)
Promotes healthy low-salt cooking aligned with "Healthy China 2030" guidelines
Additional details
Step 1
Medium temperature hydrolysis at 55°C to lock in freshness and enhance amino acid release
Step 2
Special micro-exhaust valve to remove unpleasant odors and enhance meat aroma
Step 3
High-pressure flavor extraction and pressure retention to lock in freshness and taste
Supports no-water baking and open-lid cooking to preserve original food juices and flavors
Soup ladle (steel thick pot material)
Measuring cup
Rice spoon
Water storage box
Wide pot rim for easy cleaning without dead corners
Removable exhaust valve and cooking indicator light for hygiene and safety
Clear digital display with cooking status and timer
Suitable for families of 2 to 10 people
Ideal for cooking fresh, low-salt soups, rice, porridge, and various meats with enhanced flavor and nutrition
Bowl size approx. 200-250mL; actual usage may vary.
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