JD Original Wok, Suitable for Gas Stoves, Non-Coated Non-Stick, Hammered Iron Wok, 30cm

No chemical coatings, healthy and safe for cooking

Enhanced hardness and wear resistance for long-lasting use

Suitable for high-heat stir-frying with excellent wok hei (flavor from wok cooking)

Non-stick performance improves with use

Resistant to acid and abrasion

Rapid heating and oil gathering for efficient cooking

Integrated wok body for uniform heating

Reinforced rivets for stable handling without wobbling

Hanging hook for easy storage

Transparent lid for cooking visibility

Easy to clean with steel wool without damage

1. Clean the wok before first use.

2. Use chopsticks to hold a piece of raw pork fat and rub evenly on the wok surface.

3. Let it rest, then rinse clean.

4. Apply a thin layer of cooking oil inside and outside the wok and dry.

5. Wok is ready for use.

All measurements are average values obtained manually and may have slight deviations.