- Brand
- CaROTE
- Description
- French classic, with a warm and colorful texture, creating an artistic kitchen and a new cooking experience. Focus on life, starting with a pot, featuring a lid, pot body, inner wall, outer wall, water circulation, all-in-one design, oil absorption, aesthetically pleasing and durable, made of cast iron steel. Suitable for stewing, simmering, braising, roasting, and more. Cook a variety of delicious dishes in one pot, retaining the freshness and flavor. Ideal for stewed dishes, chicken soup, claypot rice, roasted chicken, congee, and hot pot.
- Material
- Cast iron material for even heat conduction, heavy pot body to lock in moisture and juices, preserving the natural flavors of food. The CaROTE pot heats up slowly but maintains a stable heat with low fire after preheating. The French enamel inner wall allows the pot to "breathe," gradually forming a non-stick layer with the absorption of oil during cooking.