- Handle
- Ergonomic design with non-slip grip
- Cooking Times
- Vary based on pressure levels (75kPa, 100kPa, 120kPa) and ingredients
- Cooking Examples
- Fish soup (3-4 min), Steamed rice (5-7 min), Chicken pieces (5-7 min), Braised pork (9-14 min), Braised lamb (18-23 min), Beef stew (14-18 min)
- Material Safety
- 316L stainless steel body and lid for durability and resistance to corrosion
- Capacity
- 4L (YL04YXG) and 6L (YL06YXG)
- Dimensions (4L)
- Inner diameter 22 cm, Depth 11.6 cm, Side handle 7.0 cm, Bottom diameter 17.9 cm
- Dimensions (6L)
- Inner diameter 22 cm, Depth 17.3 cm, Side handle 7.0 cm, Bottom diameter 17.9 cm
- Weight (4L)
- Without lid 1.3 kg, With lid 2.8 kg
- Weight (6L)
- Without lid 1.5 kg, With lid 3.0 kg
- Water Level Markings
- Max 2/3, 3.5L, 3.0L, 2.5L
- Usage
- Suitable for cooking rice, porridge, and various dishes