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Kambach Silicone Spatula Non-Stick Pan Frying Pan Cooking Utensil High Temperature Resistant Odorless Pan-Friendly Turner

KOBACH•Spatula/Ladle

Kambach Silicone Spatula Non-Stick Pan Frying Pan Cooking Utensil High Temperature Resistant Odorless Pan-Friendly Turner

CN¥34.30

SKU: 100196979693

Status:In Stock (29)

ID: 100196979693

Weight: 160.00 g

Dims:399x144x38 mm

Specifications

Category: Spatula
Functions: Wear resistant, non-stick
Complete Set or Not: Single piece pack
Spoon/Shovel Material: Silicone

Variants / Sale Attributes

Style: Silicone Mushroom Spatula Large Size

Package Contents

Silicone shovel

Product Description

Product Specifications

Overview

Brand: (Kangbake)
Product Name: Silicone Mushroom Spatula - 2-in-1 Spatula and Ladle
Material: Food-grade silicone
Dual-purpose design: functions as both a spatula for stir-frying and a ladle for holding soup or sauces.
High temperature resistance: withstands up to 250°C without deformation or odor.
Soft spatula edges: gentle on cookware surfaces, suitable for non-stick pans, prevents scratching.

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Enlarged mushroom-shaped spatula head

effectively holds soup and ingredients without spilling, ideal for Chinese cooking.

Comfortable grip

ergonomic handle fits well in hand, thickened for durability and strong stirring without breakage or loosening.

Anti-slip design

handle can securely rest on pot edge with a non-slip clip for convenient cooking.

Integrated one-piece construction

enhanced strength and durability.

Hanging hole at handle end

easy to hang for space-saving kitchen storage.

Made from food-contact grade silicone, safe and healthy for family use.

Odorless during high-temperature cooking.

Tested and certified by authoritative laboratory (Lelangtek), report number A250532701, issued on 2025.06.12.

Complies with standards including 011-2024 Non-metallic Food Utensils, QT2174200, CB/1217, and other relevant food safety and durability requirements.

Passed tests for heat deformation, softening resistance, environmental stress cracking, airtightness, and structural integrity after exposure to high temperatures.

Additional details

Internal laboratory test: no deformation observed after 10 seconds immersion in 250°C oil.
Dimensions and angles: spatula angles increased to 265°, +190°, 75°, +265° for optimal usability.

Suitable for high-temperature cooking without releasing harmful substances.

Designed for ease of use, durability, and hygienic food preparation.

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