CHIGO Authentic Zhangqiu Stir-Fry Pan Non-Coated Cast Iron Flat Bottom Wok Traditional Forged with Lid 32cm

Raw iron ore refined to enhance surface hardness.

Zero coating, zero impurities, pure iron material verified by testing.

Plasma deep nitriding for anti-oxidation and long-lasting durability.

24-hour extended nitriding furnace treatment for deep rust protection.

Surface resistant to salt, alkali, and acid corrosion.

Corrosion resistance improved threefold compared to traditional iron woks.

Forms a “rust-proof armor” ensuring long-term rust and perforation resistance.

Lightweight pot body weighing approximately 1.2 kg (30 cm diameter without lid), about 30% lighter than ordinary iron woks.

Bottom thickness and wall thickness optimized for even heat distribution; thicker outer wall for uniform heating.

Reduced smoke and less food sticking or burning.

The more the wok is used and seasoned with oil, the more non-stick it becomes due to natural oil film formation.

Energy-concentrated non-slip pot bottom with golden ratio spiral pattern for enhanced grip and stability during cooking.

No seasoning required before first use.

True stainless iron wok with zero chemical coatings.

Safe for high-temperature stir-frying without coating degradation.

Ideal for Chinese cooking techniques requiring precise heat control and durability.

Open flame stove

Gas stove

Induction cooker

All measurements are manual and may vary slightly; actual product shall prevail.