
frying pan * 1
Product Specifications
Three-layer steel body with five-layer steel base for fast, even heat conduction and anti-burning
Honeycomb etched non-stick surface with micro-embossed pattern to enhance durability and prevent food sticking

Lightweight Wok with Glass Lid, 32cm
CN¥149.51

Titanium-Containing 99% [White - Glass Lid], 32cm
CN¥229.00
Open honeycomb structure forms a dense non-stick layer for long-lasting performance
Aluminum alloy heat conduction layer for rapid and uniform heating
Compatible with induction cookers and open flame stoves
Full stainless steel hollow anti-scald handle for comfortable grip and heat insulation
Riveted handle connection for durability and stability
Visual glass lid for easy cooking monitoring
Deepened pot design for easy stir-frying, oil retention, and anti-overflow
Honeycomb bottom pattern creates a steam film to suspend food, preventing direct contact and sticking
Upgraded non-stick coating with enhanced anti-stick and wear resistance
1. 30 cm diameter
| Item | Detail |
|---|---|
| Suitable for 2-4 people | — |
| Outer diameter | 30 cm |
| Inner diameter | 28 cm |
| Total height | 15 cm |
| Pot depth | 8.4 cm |
| Handle length | 21.5 cm |
| Bottom diameter | 14 cm |
| Total length (handle included) | 50.5 cm |
| Net weight without lid | 1.2 kg |
| Net weight with lid | 1.8 kg |
2. 32 cm diameter
| Item | Detail |
|---|---|
| Suitable for 3-5 people | — |
| Outer diameter | 32 cm |
| Inner diameter | 30 cm |
| Total height | 15.2 cm |
| Pot depth | 8.7 cm |
| Handle length | 21.5 cm |
| Bottom diameter | 14.5 cm |
| Total length (handle included) | 52.5 cm |
| Net weight without lid | 1.3 kg |
| Net weight with lid | 2.0 kg |
3. 34 cm diameter
| Item | Detail |
|---|---|
| Suitable for 4-6 people | — |
| Outer diameter | 34 cm |
| Inner diameter | 32 cm |
| Total height | 15.3 cm |
| Pot depth | 9.0 cm |
| Handle length | 21.5 cm |
| Bottom diameter | 15 cm |
| Total length (handle included) | 54.5 cm |
| Net weight without lid | 1.4 kg |
| Net weight with lid | 2.3 kg |
Recommended cleaning with sponge or soft cloth using warm water and mild detergent; dry after washing
Use medium to low heat for cooking to prevent damage and maintain non-stick coating longevity
Avoid dry heating or overheating; keep some moisture or oil in the pan during cooking
Non-stick coating has a limited lifespan and may require careful cooking techniques for sticky foods (e.g., flour-based, rice, starchy vegetables, frozen eggs, or fish)
Avoid sudden temperature changes; do not rinse hot pan with cold water to prevent discoloration
For stubborn stains, soak in warm water and clean with soft sponge; avoid abrasive scrubbers
Clean exterior regularly to prevent discoloration from gas stove residues; use toothpaste, baking soda, or stainless steel cleaner as needed
Suitable for all stove types including induction and open flame
Lightweight and ergonomic design for comfortable handling
Multi-functional wok suitable for frying, stir-frying, boiling, and braising
High-end minimalist cooking aesthetic for an upgraded kitchen experience

Uncoated Cast Iron Wok, 30cm
CN¥177.39