




round-bottom iron wok
Basket-style seasoning process enhancing non-stick and anti-rust properties compared to ordinary iron woks
Round bottom suitable for stir-frying
Solid and durable wooden heat-resistant handle for comfortable and safe use

Lightweight Wok with Glass Lid, 32cm
CN¥149.51

Titanium-Containing 99% [White - Glass Lid], 32cm
CN¥229.00
Polished mirror finish for durability and reduced sticking
Healthy cooking with less smoke and oil
Resistant to steel spatulas, ideal for high-heat stir-frying
Long-lasting, can be used for decades and passed down generations
Proper seasoning with high-temperature animal fat to form blue oxide film
Suitable for boiling water, frying, and oil roasting
Avoid unclean seasoning methods that do not form protective film

Uncoated Cast Iron Wok, 30cm
CN¥177.39