
frying pan * 1, pan cover * 1
Designed specifically for Chinese-style stir-frying, redefining healthy cooking.
Constructed with high-quality seasoned iron base material (Fe) enhanced by nitrogen diffusion and titanium plasma clad (Ti) double-layer surface treatment.
Utilizes advanced T+T plasma titanium clad technology for a uniform molecular protective shield, resulting in a more uniform texture, higher purity, and healthier use.
360° all-around deep nitrogen diffusion process lasting 10 hours.
Triple-generation anti-rust technology with 30-hour anti-rust test certification, providing excellent rust, corrosion, and perforation resistance.
High hardness cooking surface resistant to wear, scratches, and metal spatulas; suitable for cooking various ingredients including crab and clams.
Physical micro-porous oil-locking layer created by T+T plasma titanium clad technology ensures national standard Grade 1 non-stick performance, promoting healthy and safe cooking.

Lightweight Wok with Glass Lid, 32cm
CN¥149.51

Titanium-Containing 99% [White - Glass Lid], 32cm
CN¥229.00
Thick bottom and thin wall design for even heat distribution; iron base concentrates heat while titanium molecules provide high heat capacity, enabling quick aroma release and stable oil temperature below smoke point, reducing oil smoke.
Reduced wall thickness with reinforced thickened bottom for optimal heat retention and handling.
Tempered glass lid for visible cooking process, easy to clean.
Heat-insulated solid wood handle with hanging ring for convenient storage.
Threaded flat bottom compatible with induction cookers and gas stoves, providing anti-slip performance on gas burners.

Uncoated Cast Iron Wok, 30cm
CN¥177.39