




frying pan

Lightweight Wok with Glass Lid, 32cm
CN¥149.51

Titanium-Containing 99% [White - Glass Lid], 32cm
CN¥229.00
1. Cook more stir-fried dishes and less soup
2. Wipe dry after washing
3. Air dry, apply oil, and store properly
4. Preheat the pot before cooking, avoid letting it cool naturally before cleaning
1. Add a suitable amount of oil to the pot
2. Swirl the oil in the pot to coat evenly
3. Add more cold oil and heat until oil ripples appear on the pot surface
4. Cook with ease once the oil is hot enough
| Item | Detail |
|---|---|
| 30cm | Handle 25.4 cm, Model KGL-C30T, Net Weight 2.21 KG (with lid), Pot Depth 9.8 cm |
| 32cm | Handle 25.4 cm, Model KGL-C32T, Net Weight 2.46 KG (with lid) |
| 34cm | Handle 25.4 cm, Model KGL-C34T, Net Weight 2.74 KG (with lid) |
Manual measurements may have errors, please refer to the actual product.

Uncoated Cast Iron Wok, 30cm
CN¥177.39