Bear Mini Rice Cooker 2-3 People Ceramic Non-Stick Inner Pot Smart Reservation Quick Cooking Multigrain Soup Porridge Multifunction 0-Fluoride 2.2L DFB-H22A7

Product Specifications

Brand: Bear

Model: DFB-H22A7

Capacity: 2.2L (suitable for small families, cooks approximately 4 bowls of rice; 1 bowl = 400mL, approx. 300g cooked rice)

Power: 500W

Inner Pot:

0-fluorine ceramic non-stick coating for safer cooking

Thickened wear-resistant ceramic surface and bottom

Aluminum alloy heat conduction layer with hardened alumina oxide layers for rust and wear resistance

Non-stick, easy to clean, and durable

Fluorine-free, no coating peeling, healthier for daily use

Cooking Features:

Fast cooking: approximately 22 minutes for 1 cup of Northeast rice using hot water (95°C+); normal water cooking takes about 28 minutes (time may vary by rice type and environment)

7 intelligent cooking programs including white rice, mixed grains, porridge, soup, claypot rice, cake, and egg warming

8 menu functions with smart one-touch operation

Simulated traditional firewood stove heating for thorough rice grain activation and aroma enhancement

Precise temperature control with dual upper and lower temperature sensors, real-time monitoring every 1°C

Intelligent temperature control prevents boil-over and ensures even heating without burning or sticking

Rapid heating with 500W strong firepower and boiling circulation technology to break bubbles and prevent overflow

Multi-stage heating process: low temperature preheat, high temperature water absorption, gelatinization, simmering, and keep warm

24-hour reservation timer for flexible cooking schedules

Automatic water and rice ratio adjustment for optimal cooking results (cooking time for rice cannot be manually adjusted)

Design & Convenience:

Compact and elegant design fits easily into any kitchen space

Detachable inner lid, steam vent, and anti-overflow valve for easy cleaning

Convenient handle and detachable power cord for portability and storage

Secure packaging with ongoing improvements in packaging design

Usage Notes:

Keep food warm for no more than 12 hours to avoid flavor changes

Regularly clean the inner lid, sealing ring, and anti-overflow valve to prevent odors

Do not exceed maximum water level for each cooking function to avoid overflow

Do not place the inner pot directly on open flames

Not recommended for use above 2000 meters altitude

Use soft cleaning cloths to maintain the non-stick inner pot surface

Data Source: Bear Laboratory testing; actual performance may vary depending on rice type, environment, and usage conditions.