




certificate of conformity

Upgraded 304 stainless steel three-tier 32cm
CNÂ¥151.20
Made from selected 304 stainless steel for healthy steaming
Large capacity suitable for versatile cooking
Three-layer free combination for flexible steaming and stewing
Solid wood heat-resistant handles for safe handling
Three-layer energy-gathering bottom for efficient heat distribution
Compact design for easy storage without occupying space
Common stainless steel cookware issues such as white spots, rainbow patterns, yellowing, or blackening are related to water quality, cooking conditions, and residue buildup, not material defects.
These phenomena are caused by impurities in water, starch reactions, high-temperature cooking residues, or formation of passivation layers.
Such issues do not affect product quality and can be resolved with proper cleaning methods.
Customer service is available for usage tips and cleaning guidance.

Steaming And Boiling Multi-Purpose Series - White 22cm
CNÂ¥206.10

Two-Layer Steamer Pot, 28cm
CNÂ¥109.00