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Jinchun Zhangqiu Iron Wok Non-Coated Round Bottom Stir-Fry Pan Traditional Cast Iron Gas Stove Ready-to-Use
•Wok

Jinchun Zhangqiu Iron Wok Non-Coated Round Bottom Stir-Fry Pan Traditional Cast Iron Gas Stove Ready-to-Use

CN¥94.50
SKU: 100256749903
Status:Out of Stock
ID: 100256759523
Weight: 2940.00 g
Dims:388x354x140 mm

Specifications

Characteristics and Traits
Rust resistant, Non-stick pot, Wearresistant inner wall, Available iron shovel, heatresistant handle, Wide pot rim, Less oil fume
Coating Material
Uncoated
Material
Refined iron
Pot bottom features
round bottom
Compatible Stove
Gas stove, Induction cooker
Domestic/Imported
Made in China

Variants / Sale Attributes

Style: Hammered Lightweight Pot with Handles + Glass Lid 34cm

Package Contents

Iron pot ×1, pot lid ×1, instruction manual ×1, certificate of quality ×1

Product Description

Overview

Brand
JinCun

Made of forged iron with no chemical coatings.

Contains no nickel, chromium, or other heavy metal anti-rust elements.

Surface treated with deep nitriding process forming an oxide layer to resist rust.

Lightweight design with thick bottom and thin walls for quick heat conduction.

Upgraded heat-resistant beech wood handle with raised design to prevent burns.

Triangular rivet connection between handle and pan body for enhanced durability and stability.

Hammered texture on inner wall for craftsmanship detail.

1. Rust Prevention

  • Iron pan is not stainless steel; rust occurs due to water exposure.
  • After use, dry thoroughly and apply a thin layer of edible oil to prevent rust.

2. Non-Stick Performance

  • Not a chemically coated non-stick pan; some sticking may occur.
  • Use hot pan and cold oil method: heat pan until smoking, add oil, heat to 70% hot, reduce heat, then add food.

3. Seasoning & Maintenance

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  • After cleaning, dry and apply vegetable oil inside the pan.
  • Season continuously for about one week.
  • Avoid cooking acidic foods or stewing during seasoning phase.
  • Use oily or fried foods to help build a protective oil film on the surface.
  • Rapid and even heat conduction suitable for frying, stir-frying, stewing, and frying.

    Additional details

    Suitable for daily cooking
    frying whole fish, frying crispy meat, stewing beef with potatoes, stir-frying vegetables and meat.

    No chemical coatings ensure healthier cooking.

    Ergonomic wooden handle comfortable to grip.

    Durable and sturdy construction for long-term use.

    JinCun forged iron pan combines traditional craftsmanship with modern nitriding technology to provide a healthy, durable, and efficient cooking tool. Its lightweight design and upgraded handle make it easy to use, while proper care ensures longevity and rust resistance. Ideal for versatile cooking needs in any household.

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