SUPOR Deepened Titanium Ceramic Non-Stick Oil-Repellent Frying Pan, Flat Bottom Skillet for Steak and Eggs, Lightweight Household Stir-Fry Pan, Compatible with Induction Cookers

Titanium ceramic non-stick coating with 9H hardness, scratch-resistant, durable, and long-lasting non-stick performance

Oil-gathering convex bottom design prevents oil and food from spilling, enabling easy frying even for beginners (e.g., perfect sunny-side-up eggs)

Thick bottom and thin walls for even heat distribution and efficient cooking

Deep pan design (85mm depth) allows for more cooking space and reduces splatter during stir-frying

Safe, healthy materials suitable for infant-grade use; free from heavy metals and harmful coating shedding

Resistant to acids, alkalis, corrosion, and rust due to dense titanium oxide protective layer

Smooth non-stick interior and anti-stain exterior for easy cleaning and maintenance

Ergonomic silicone-like handle with no rivets inside the pan for hygienic and easy cleaning

Transparent glass lid for easy monitoring of cooking progress

Dual-directional flow design inside the pan to prevent food juices from sticking to the walls

Do not use steel wool or abrasive cleaning balls

Avoid cooking very hard ingredients

Do not heat the pan empty or dry burn

Avoid sudden temperature changes (no rapid cooling or heating)

Use wooden or silicone spatulas; avoid metal utensils to protect the coating

Clean with soft cloth or sponge brush

Keep the pan dry when storing

The pan’s oil-gathering convex bottom design helps reduce oil usage and smoke during cooking

The pan is designed to prevent food from spilling during stir-frying, making it ideal for various cooking styles

The titanium ceramic coating is widely used in aerospace and medical industries for its safety and durability

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