Donlim 618 Price Protection Electric Steamer Multi-Functional Steaming and Stewing Pot Double-Layer Stainless Steel 1005 Upgraded Large Capacity Steam Cooker with Reservation Timer for 3-4 People DL-3

Fast steaming

Steam pot cooking

Steaming and stewing

Cleaning mode

Timer reservation (up to 12 hours)

Keep warm function (up to 2 hours)

Food-grade 304 stainless steel steam contact parts (steam baskets, drip tray, steam pipe)

Thickened tempered glass lid (BPA-free, baby bottle grade)

Ceramic steam pot with patented design (Patent No. ZL202220381128.7)

BPA-free food-grade PP materials for non-metal parts

High-arched stainless steel lid design for better sealing and condensation control

Ceramic steam pot

Two steaming racks

Measuring cup

Drip tray

Double-layer steaming baskets

Power cord

User manual

Outer packaging box

High temperature steam at 130°C for rapid steaming and nutrient retention

Instant heating boiler with spiral heating tube for uniform heat distribution and micro-pressure steam output

Enhanced steam condensation efficiency with patented micro-pressure square lid design, doubling condensation area compared to previous models

Large 12L capacity with flexible multi-layer steaming for various dishes including whole chicken

Intelligent 12-hour timer and 2-hour keep warm function for convenient meal preparation

Double dry-boil protection with water level sensor and automatic power-off at low water or high temperature

Independent cleaning function with descaling reminder for easy maintenance

High temperature steam sterilization for tableware hygiene

External water inlet for easy water refilling without opening the lid

Large visible water window to monitor water level

Dual anti-scald handles for safe handling during operation

Separation of dirty water and drip tray to prevent flavor mixing and facilitate cleaning

Steam cooking preserves food flavor and nutrients better than frying, boiling, or roasting

Steam pot cooking reduces purine and fat content in soups significantly compared to traditional slow cooking or water bath methods

BPA-free materials ensure food safety

Ceramic pot handmade with high-temperature firing, featuring natural glaze and durable heat retention

Due to handmade ceramic and glass manufacturing processes, minor black spots, uneven glaze, small bubbles, or slight shape variations may occur and do not affect product performance

Regular cleaning and drying recommended to prevent rusting

Suitable for families with elderly, children, and health-conscious individuals due to gentle and nutritious cooking method

Purine and fat content significantly lower in steam pot cooking compared to traditional methods (up to 78.4% reduction in certain purines, 71.7% reduction in fat)

Product images are for illustration; actual product may vary

Please order carefully to avoid disputes due to natural variations in handmade components

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