Donlim 20L Stainless Steel Electric Steamer Multi-Function Cooker 3-in-1 Steaming, Stewing, Boiling Electric Hot Pot DL-1007

130°C High-Temperature Quick Steam Technology with instant steam generator

12-hour intelligent reservation timer with automatic keep warm

Descaling function with included descaling agent

Steam cooking with no added water, preserving original flavor and nutrients

Steam basket supports single-layer, double-layer, and 3D steaming modes

Composite steel bottom pot with three-layer thickened structure for even heating

Microcrystalline glass stove surface, explosion-proof and easy to clean

Separable bottom pot with side condensation technology for 100% steam condensation efficiency and 169% increased soup yield compared to DL-9009 model

External drawer-type water tank isolates dirty water and prevents odor transfer, easy to refill and clean

Square heating plate embedded in ceramic stove for rapid and uniform heat conduction

Piano key style control panel for precise operation and anti-mis-touch

Ergonomic heat-resistant pot lid handle for comfortable grip

Stackable all-in-one design for easy storage

Large 31cm ceramic steaming plate available as optional accessory

Dual anti-dry burn protection

BPA-free materials ensure safe steaming

Easy cleaning with included descaling agent and recommended use of filtered water

Timer adjustable from 1 to 12 hours

Main unit

Steam pot

Double-layer steamer racks (x2)

Measuring cup

Descaling agent

Optional sets with additional containers (250ml, 600ml x2, 700ml x1)

Donlim DL-1007 electric steam cooker features an innovative dual heat source system combining instant steam and electric ceramic stove heating to unlock diverse Chinese cooking styles including steam pot soup, quick steam, hot pot, sauna chicken, and stewing. Its large 20L total capacity with separable pots and double-layer steam baskets meets daily and family banquet needs. The full stainless steel zero plastic zero coating design ensures food safety and durability. High-temperature 130°C steam locks in freshness and nutrients while delivering fast cooking and increased soup yield. The external drawer water tank and easy-to-clean design enhance user convenience. Intelligent 12-hour reservation and keep warm functions make it ideal for modern households seeking authentic Chinese cuisine with ease and safety.

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