Bear Frying Pan Skillet Wok with Titanium Non-Stick Coating, 26cm Deep Frying Pan Steak Pan Compatible with Induction Cooker

Healthy titanium construction with durable non-stick coating

Enhanced height and depth for greater capacity (80 mm deeper and taller than ordinary frying pans)

Long-lasting non-stick surface with safe titanium particles for effective oil-saving and low-smoke cooking

Anti-splash design to prevent oil spills and splatters, allowing more ingredients to be cooked at once without overflow

Titanium flame ring indicator that changes color to signal optimal oil temperature for precise cooking timing

Thickened composite bottom with fast heat conduction aluminum layer and uniform magnetic stainless steel layer for efficient heating

360° flanged rim design for smooth pouring without dripping, suitable for both left- and right-handed users

Heat-resistant handle for comfortable grip

Easy-to-clean pot walls

Recommended use with silicone spatulas to protect the titanium non-stick surface

Data measured by Bear Laboratory; slight deviations may occur, please refer to the actual product

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