
frying pan
Titanium-infused first-grade non-stick coating with temperature-sensitive Spark Point TM technology
Oil-collecting non-flat bottom design for enhanced flavor and reduced oil usage
Titanium wear-resistant surface tested up to 15,000 abrasion cycles
Temperature indicator color change at 180°C for precise cooking control
Deepened pan body for versatile cooking and reduced splatter

Jianbing Pan 32cm
CNÂ¥92.65

Frying pan 28cm
CNÂ¥899.00
No heavy metal release, safe for daily cooking
Lightweight design (~0.8kg for 24cm diameter), easy to handle with one hand
Dishwasher safe for easy cleaning
Transparent glass lid for visible cooking process
Comfortable, anti-scald, anti-slip handle with 304 stainless steel rivets for durability
Oil smoke starts at oil’s smoke point (~160°C to 270°C)
Common refined vegetable oils smoke at 200°C-230°C
Controlling oil temperature, using high smoke point oils, and proper ventilation reduce oil smoke hazards
Manual measurements may vary slightly
Manual measurements may vary slightly
Manual measurements may vary slightly
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Gold Label Deep Frying Pan With Lid, 26cm
CNÂ¥127.41

[Store Manager's Recommendation] 28cm
CNÂ¥439.00