Includes ceramic physical non-stick layer, integrated titanium-ceramic layer, efficient heat conduction layer, ceramic substrate, and matte easy-clean surface.
Scratch-Resistant Titanium Shield
Titanium particles form a protective shield on the pan surface for enhanced durability and lasting non-stick performance.
Versatile Cooking
Suitable for frying, stir-frying, boiling, and deep-frying; compatible with gas stoves, induction cookers, electric ceramic stoves, and portable stoves.
Ergonomic Design
Features a rivet-free ergonomic handle for comfortable grip and easy cleaning.
Visual Cooking Control
Comes with a transparent glass lid for monitoring cooking status.
Enhanced Heat Distribution
Thickened composite base ensures even and rapid heat conduction, reducing oil smoke and improving cooking efficiency.
Durable and Resistant
Acid and alkali resistant, does not discolor or yellow easily, and maintains coating integrity without peeling.
Meets National Standard Level 1 Non-Stick Performance
Provides smooth, worry-free cooking experience, ideal for delicate foods like eggs.
Designed for Chinese Cooking Styles
Deepened large base suitable for various cooking methods common in Chinese cuisine.
1. Avoid overheating the pan to prevent base deformation and maintain oil-gathering effectiveness.
2. Ensure stove racks are level to prevent pan tilting and maintain optimal oil retention.
3. Pour cooking oil into the center of the pan for best results.
Since 1978, ASD has been committed to healthy and efficient cooking solutions with innovative titanium ceramic technology.