Bear Electric Pressure Cooker Multi-Functional Rice Cooker High-Pressure Pot [Stew, Steam, Boil All-in-One] Fully Automatic YLB-C20N5 2L

01 Non-stick ceramic surface

02 Wear-resistant ceramic layer

03 Aluminum oxide hardening layer

04 Aluminum alloy heat conduction layer

05 Aluminum oxide hardening layer

06 Rust-resistant outer coating

Intelligent pressure control with automatic pressure adjustment

24-hour reservation and keep-warm function

One-key steam release

Detachable and easy-to-clean split lid with anti-scald handle

High heat conduction for fast cooking and rich flavor extraction

Supports open-lid cooking for stir-fry and hot pot with strong firepower

IMD intelligent display with clear subtitles and easy rotary knob operation

10-hour reservation timer adjustable as needed

1. Do not stand close to the pressure release valve during manual pressure release to avoid steam burns.

2. Avoid manual steam release when cooking foods with soup to prevent hot liquid splashing.

3. Do not use steel wool or abrasive materials to clean the inner pot to protect the non-stick coating.

4. Always ensure pressure is fully released before opening the lid; do not force open if the float valve has not dropped.

5. Do not place the inner pot directly on an open flame.

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