Bear Yogurt Maker Home Fully Automatic Microcomputer Timer Stainless Steel Inner Pot Yogurt Fermentation Starter [Three-Level Acidity + 304 Inner Pot] SNJ-C10H1

Microcomputer timing control for precise fermentation

One-button operation for ease of use

Constant temperature control for optimal yogurt fermentation

Option to add up to 100ml water before fermentation to shorten fermentation time or improve temperature uniformity in cold conditions

Durable and secure packaging with ongoing improvements in packaging design

1. Add fresh milk or pure milk and fermentation starter (about 10%) into the container.

2. Select desired acidity level via the function button (mild, standard, or high acidity).

3. Close the lid and power on the device.

4. The microcomputer timer will control the fermentation process automatically.

Designed as a smart, fresh, and user-friendly yogurt expert appliance

Ideal for making smooth, rich yogurt and yogurt-based dishes such as fruit salads and yogurt toppings

Packaging style may vary due to continuous optimization efforts