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Malata Home Dough Mixer, Kitchen Machine, Automatic Kneading And Mixing All-In Machine, Large Capacity Stainless Steel Multifunctional Dough Mixer, Fermentation Machine for Flour HMJ802
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Malata•Stand Mixer/Bread Maker

Malata Home Dough Mixer, Kitchen Machine, Automatic Kneading And Mixing All-In Machine, Large Capacity Stainless Steel Multifunctional Dough Mixer, Fermentation Machine for Flour HMJ802

CNÂ¥179.91
SKU: 100245888573
Status:In Stock (20)
ID: 100245888573
Weight: 3380.00 g
Dims:358x348x324 mm

Specifications

Expanded interface count
1 pc
Capacity
5L above
Special features
Quick film-making, Constant temperature fermentation, Bass noise reduction
Basic Functions
Knead dough, Disperse, Mixing
Category
Noodle maker
Control method
Touch control
Body material
Metal + plastic
Power

Package Contents

Dough mixer *1, instruction manual *1.

Product Description

Product Specifications

Overview

Brand
Malata
Model
WLD-HMJ802
Capacity
7 Liters
Power
220W
Control Method
Microcomputer control with intelligent touch operation
Material
Stainless steel dough bucket and blades; thickened stainless steel food-contact materials
Motor
High-power motor for efficient and stable kneading with low noise operation

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500W and below
Number of Users
5 people or more
Noise Level
≤70 dB during operation; maximum ≤75 dB; standby ≤40 dB
Dimensions (L×W×H)
Approx. 30 cm × 30 cm × 24 cm (manual measurement, ±1-2 cm tolerance)
Weight
3.5 kg (gross weight)

Fully automatic dough maker with zero manual intervention required

Simulates traditional hand kneading for optimal dough texture and elasticity

7L large capacity designed for family use, suitable for making dumplings, steamed buns, flower rolls, and more

Constant temperature fermentation function ensures soft, fluffy, and evenly risen dough with honeycomb-like air pockets

Intelligent timing control with automatic stop and audible alert when dough is ready

Multi-dimensional kneading with flipping and pressing actions for quick dough formation

Stable operation with suction cup feet to reduce vibration and noise, maintaining a quiet environment

Small transparent window for easy addition of ingredients or water during operation

Durable steel interface with plum blossom shaft core for low noise and long-lasting performance

1. Add appropriate ingredients into the dough bucket.

Additional details

2. Select desired mode
kneading only, fermentation only, or combined kneading and fermentation; then start the machine.

3. Machine will alert with a beep sound when dough is ready.

4. Dough will be smooth, elastic, and well-formed.

Additional details

Flour weight
200-2500 grams per batch
Flour to water ratio
100:50 to 100:60
Flour to yeast ratio
100:1

Do not place the product near high-temperature gas or electric stoves.

If the machine stops during operation, it may be due to motor thermal protection; turn off power and allow 20-30 minutes cooling before reuse.

Clean only with a cloth; avoid steel wool, abrasive cleaners, or corrosive liquids such as gasoline or acetone.

Designed for household use with stable and safe operation.

Ideal for making various dough-based foods including dumplings, large steamed buns, flower rolls, scallion pancakes, shaomai skins, steamed snacks, and more, replicating master-level hand kneading techniques with cold, warm, hot, or fermented dough.

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